Swedish Lapland – A guest blog by Mary Novakovich
For the Sami people of Swedish Lapland, nature dictates the rhythm of their lives. In fact, there are so many subtle changes over the course of the year that the Sami insist there are eight seasons...
View ArticleDecember 2017 Sunvil Supper Club – Brunkager (Danish Brown Cookies)
Danish brown cookies, or Brunkager, as they are better known as in Denmark are a very traditional Christmas cookie and a family favourite at this time of year. To download your recipe card, follow the...
View ArticleAlentejo – A guest blog
Time has its own agreeably slow pace in the Alentejo. Maybe it’s because this vast region – which sprawls over a third of Portugal – has yet to be fully discovered. It’s a serene landscape of cork...
View ArticleThe Azores – A guest blog by Mary Novakovich
Strung out far into the Atlantic Ocean, the Portuguese archipelago of nine volcanic islands that make up the Azores is an enchanting playground that you can enjoy all year round. While much of Europe...
View ArticleTop 7 attractions of the Azores
The Azores offer a wide variety of activities and attractions for the steady stream of people who visit the islands each year. With nine islands spread over a wide expanse of the Atlantic, each one...
View ArticleEscape the crowds with our selection of ‘Out of season’ holidays
Springtime is always a lovely time to travel. The crowds have yet to arrive, there is a warmth in the air and the colourful blossoms are starting to show. If you are looking to scratch underneath the...
View ArticleThe 2018 holiday season starts now!
With the icy blast of a late winter and the Easter holidays behind us, we can now look forward to clearer skies, milder temperatures and the start of the 2018 holiday season. Here are just a selection...
View ArticleApril 2018 Supper Club – La Torta Sbrisolona
La Sbrisolona is a typical dessert of the Italian city of Mantua. The rule is for it to be eaten in pieces and not sliced! To download your recipe card, follow the instructions below: Click on the...
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